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Archive for February, 2010

Candy you can fluff

I don’t easily go apesh*t over things, but I pretty much went apesh*t today when I saw a maple syrup stand at the Greenmarket in Union Square decorated with bags of fluff all over. “Wait a minute….HOLD EVERYTHING!” I said to no one in particular. Upon inspection, the signs confirmed my dreams come true: maple [...]

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Next snow day plans

By now, I have a list of yearly food-related pilgrimages to make in NYC, or a mental checklist of Things to Eat While It’s Still _____(cold/hot/spring/fall/recession/PMSing?). Like, lasagne at Bianca when it’s dry and chilly; ramen, always ramen, when it’s cold and rainy, after a trip to the Russian Baths; and, Museum Row on the [...]

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Q+A

Once, I was in the same room as Paris Hilton, and I’ve shaken hands with Jessica Simpson and some other A to C list celebs for beauty events when I used to be a beauty editor. But while I was waiting for the phone call from the PR person for this Bon Appetit interview, I [...]

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Dough!

Sorry folks, I’m alive. Just that the day job leeches so much energy out that most of my free time is spent drinking Chinese herbs for strength/receiving acupuncture and general recovery. Last week, though, I was able to actually actualize an idea of making brown butter croissants because for the first time in a couple [...]

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